Country | 日本 |
Job | 会社員 |
Category | |
Reply Time | 約12時間以内 |
Language | japanese High |
Usually, I did not make sweet red bean bun and miso soup in my country of origin, so I was very happy to try it from scratch for the first time. I want to make it again!
This time, I was taught how to make miso soup. I love Japanese food, so I'm glad I can make it myself. When I get home, I will cook it for my family.
Usually, I did not make sweet red bean bun and miso soup in my country of origin, so I was very happy to try it from scratch for the first time. I want to make it again!
This time, I was taught how to make miso soup. I love Japanese food, so I'm glad I can make it myself. When I get home, I will cook it for my family.